GASTRO PROGRAMME

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Recommended length of stay:  7 days  |  14 days

Great programme to alleviate problems with digestion.

Do you have a weakened immune system, do you not exercise enough, do you eat too much too often? Do you feel bloated, have regular indigestion and digestion problems? Do you suffer from constipation? We offer you a solution – a combination of chosen therapies and a drinking cure with healing water Donat Mg will help you alleviate problems with digestion and has a tradition of several decades.

 

  • You will get healthy and healing meals: our diet professionals prepare tasty combinations of gastronomic diet menus.
  • Drinking cure with mineral water Donat Mg: healing and effective drinking cure will clean the body of gathered toxins and waste substances, high levels of magnesium will accelerate digestion, strengthen immunity and raise your energy reserve.

 

The GASTRO programme comprises:
  • A general consultation at the beginning of the programme
  • Detailed bio impedance tissue analysis (InBody 570) at the beginning and end of the programme
  • Individually adjusted diet plan
  • Drinking cure with Donat Mg mineral water
  • Therapies:
7 days14 days  

2x

4x

Healing herbal bath20 min

2x

4x

Mineral bath20+20 min

3x

6x

Fango pack1 unit

3x

6x

Abdominal massage20 min

2x

4x

Pressotherapy20 min
1x

2x

Moroccan massage with argan oil50 min
  • Physical activities: exercise in fitness centre, Tibetan exercises for rejuvenation, Nordic walking, exercise in the water, saunas: infrared, steam and Finnish.
Price of the programme:

(only spa treatments)

  7 days | 369.-

14 days | € 659.-

Price of the programme:

Included full board
and special GASTRO – diet

  7 days | € 509.-

14 days | 939.-

Accommodation is not included.

The programme is recommended on the basis of full board.  Guests participating in the GASTRO programme (in addition to the half-board) surcharge to get GASTRO FULL BOARD + 1 x afternoon snack at Grand Café

Prices are valid from 17. 12. 2019. Prices include VAT.

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